Potato Pierogi
Pierogi Backstory Pierogi have roots in both Ukraine and Poland and vary greatly among regions, with different doughs and fillings. This recipe comes from an area near the Polish city of Przemśl, once a part of western Ukraine. Goat Cheese and Dill Pierogi Reduce cream cheese to 4 oz. Stir 4 oz. herb-and-garlic goat cheese, 2 Tbsp. chopped fresh parsley, 2 tsp. chopped fresh dill, and ½ tsp. lemon zest into the mashed potato mixture....